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Chelsea L Allard

Dairy-Free

  • A bowl of chunky potato salad with eggs and celery leaves.

    Healthy Potato Salad (No Soy or Dairy)

  • Two bowls of steamed purple cauliflower and bok choy with salmon and basmati rice.

    Steamed Purple Cauliflower with Salmon

  • Three slices of gluten-free banana bread on a white plate, next to bowls of walnuts and ghee.

    The Best Gluten-Free Banana Bread Recipe Ever

  • A table with bowls of food on linen napkins.

    Ginger Chicken with Cauliflower Rice & Mango Slaw

  • A small bowl of chia pudding with cubed mango sprinkled with shredded coconut.

    Tropical Mango Chia Pudding for Summer

  • Homemade jello with berries and cream.

    Healthy Sugar-Free Jello with Electrolytes

  • A bowl of coconut whipped cream with a gold spoon.

    Coconut Whipped Cream (Sweetened with Stevia)

  • Flat-lay of a plate of breakfast eggs with crab meat and fresh veggies, next to a small leafy green salad, with gold forks and bowls of seeds on the side.

    Crab Meat & Asparagus Scrambled Eggs

  • A small jar of mustard vinaigrette with shallots.

    Simple Shallot & Mustard Vinaigrette Recipe

  • A sliced asparagus frittata with chopped onions and tomatoes on a white plate.

    Sun-Dried Tomato & Asparagus Frittata (Baked)

  • A sweet potato tart on a pink cake stand.

    Gluten-Free Sweet Potato Tart

  • Two coconut milk matcha lattes on a white countertop.

    Creamy Coconut Milk Matcha Latte

  • A bowl of Brussels sprouts with cranberries.

    Sautéed Brussels Sprouts with Cranberries

  • Cooked chicken with brown garlic sauce and fresh rosemary sprigs on a white plate.

    Rosemary Garlic Chicken in 15 Minutes

  • A bowl of peanut butter and jelly oatmeal with a gold spoon.

    Peanut Butter and Jelly Oatmeal

  • A tiramisu latte in a glass mug, on a white plate with small cookies.

    Dairy-Free Tiramisu Latte with Coffee

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